Allergens: Soy.
Weight:
Net: 133 g
Gross: 150 g
Finished cooked: 480 g
How to prepare the dish:
Open the bag with the upper tear notch
1. Add 3.5 dl of warm water according to the instructions.
2. Stir, close the bag and wait 8 minutes.
3. Split the bag with the lower tear and enjoy!
This is what our customers think about this product (summarized by AI):
The product has generally received very high ratings, mainly 5 out of 5, suggesting most customers are very satisfied. Comments indicate that the product is very tasty, but some desire more flavor.