Allergens: Gluten, Celery, Soy.
Weight:
Net: 122 g
Gross: 139 g
Finished cooking: 500 g
How to prepare the dish:
Open the bag with the upper tear mark
1. Add 3.8 dl of warm water according to the instructions.
2. Stir, close the bag and wait 8 minutes.
3. Split the bag with the lower tear and enjoy!
Properties: Lactose-free, milk-free.
Nutritional content:
Per 100g
Per portion
Per 100g cooked
Energy %
Energy (kJ)
1800
2196
439
Energy (kcal)
430
525
105
Fat (g)
18
22
4.4
38
- Of which saturated fat (g)
2
2
0.5
Carbohydrates (g)
53
65
12.9
50
- Of which sugars (g)
8.3
10.1
2.0
Dietary fiber (g)
4.3
5.2
1.0
Protein (g)
12
15
2.9
11
Salt (g)
3.8
4.6
0.9
Water (%)
Max 5%
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Expiration/best before date: 2031-02-01
This product can also be found on our other international sites:
This is what our customers think about this product (summarized by AI):
Customers are very satisfied, giving mostly top ratings. The products are described as very tasty, flavorful, and filling. Some state it’s the best bolognese or dry food they have tried. Overall, feedback is very positive.
Norge:
REAL Turmat Pasta Bolognese
Sverige:
REAL Turmat Pasta Bolognese